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Ranch Info: Inside Texas Ranching
6666 Info: Inside 6666 Ranching
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The calves are shipped to the Frisco Creek where they are run for another 45 days or so. At this , the cattle are placed on a combination of native pasture, irrigated pasture and a supplemental all-natural feed program (backgrounding) where the cattle are grown to a weight of approximately 800 pounds.
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SOURCE: Farmer & Cowboy Magazine
NOTE: The 6666 Ranch stands as a testament to the enduring legacy of American ranching. Through its commitment to high-quality cattle and horse breeding, sustainable land management, and conservation, the ranch continues to set benchmarks in the industry. Understanding the operations and impact of the 6666 Ranch provides valuable insights into effective ranch management and the importance of preserving cultural and natural heritage. The ranch’s continued success demonstrates the viability of combining traditional practices with modern innovations to achieve long-term sustainability and profitability.
Originally posted 2002-10-03 21:13:00.
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